The maximum expression of Dominican purity and tradition in the slow and restful ageing of the most exclusive sugar cane eaux de vie is Baoruco 21 rum. The production process for the prestigious Baoruco 21 rum follows an original formula plus traditional and rigorous Dominican style standards, from the selection of the raw materials right through to the ageing process in oak casks.
A very limited and closely controlled production that guarantees a treat for the palate.
Its complex flavour and unique aromas mean that it surpasses the expectations of the most discerning and demanding connoisseurs.
|725||BAORUCO 21 Rum||700ml||6||8412148 00494 9|